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Restaurants -Adelaide

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Nestled within historic grand gates and well-established gardens is the bustling vine adorned homestead of Lenzerheide Restaurant in the outer Adelaide suburb of Hawthorne. A landmark institute known for serving its fine dining cuisine. Enjoy this delicious two course lunch at Lenzerheide Restaurant, select from the menu and spoil yourself for lunch between Tuesdays and Fridays.
SA
Adelaide
$58.00
Housed in a stunning 1876 Victorian Villa, Chloes in Kent Town is an historically acclaimed restaurant, proud in recent times of its progressively, classic food – and a 10,000 bottle strong wine cellar. The industry awarded pair of owner/sommelier Nick Papazahariakis and head chef Johnny Triscari, bring together the seasonality of their kitchen garden, the finest of regional produce, and wine from one of our country's best restaurant cellars.
SA
Adelaide
Custom value certificate
Cos 18 Leigh is housed within a beautiful Victorian style heritage listed building located on Leigh Street in Adelaide's West End. Catering to all occasions, Cos is a great all rounder – great food, great service and a great location. The high ceilings and polished floors, space plus a shaded courtyard for outdoor dining make Cos a very pleasant restaurant for diners.
SA
Adelaide
Custom value certificate
Nestled within historic grand gates and well-established gardens is the bustling vine adorned homestead of Lenzerheide Restaurant in the outer Adelaide suburb of Hawthorne. A landmark institute known for serving its fine dining cuisine, guest will feel a little bit special but still at home with classical European inspired dishes invigorated with creative accents. Private dining rooms are available for an exclusive dining experience, ideal for small corporate groups or an intimately sized wedding.
SA
Adelaide
Custom value certificate
Redsalt Restaurant resides in Adelaide's new Crowne Plaza hotel. Headed by the multi-talented chef, Bradd John – who has for many years been gallivanting around London and building up a reputation – Redsalt is an expression of fresh, seasonal produce through a modern Australian menu with nuances of French and Italian. Indulge in the best of contemporary South Australian cuisine at Redsalt Restaurant, open from breakfast all day through to dinner. If you are meeting up with friends or colleagues unwind at Redsalt Bar and enjoy cocktails or Adelaide wines from local vineyards.
SA
Adelaide
Custom value certificate