Dining at Georges Mediterranean on Sydney's King Street Wharf guarantees exquisite Mediterranean cuisine, an extensive wine and cocktail list, and relaxed and friendly atmosphere. The menu is inspired by traditional dishes from Greece with classics such as slow cooked lamb and grilled octopus take centre stage, whilst the extensive Mezedes menu allows patrons to taste many dishes whilst enjoying the waterfront location.
Situated right on the water at King Street Wharf, George's exudes a laid-back, relaxed atmosphere. Al fresco seating and wide open bay windows give a breezy, Mediterranean vibe, enhanced by the light blue and cream colour palette of the restaurant.
FOOD & BEVERAGE
The menu at Georges emulates the freshness and simplicity of Mediterranean food, inspired by traditional dishes from Greece. Classics such as slow cooked lamb and grilled octopus take centre stage, whilst the extensive Mezedes menu allows patrons to taste many dishes. The Grove Bar at Georges is renowned for its extensive wine list, with several varieties of imported Greek wines and an inspired cocktail list - the Baklava Martini is a must try.