Serve up these delicious dishes from different regions across France to your family and bring new flavours to your weeknight meals. Your cooking workshop is located just on the outskirts of Wagga Wagga, surrounded by gorgeous hills and the very farmland that supply your ingredients. With large windows to let in the views, the workshop spaces are specially designed for classroom functionality and are prepared with modern cooking equipment
Duration:
3.5 Hours
People per certificate:
1 person per certificate
Not only will you learn the recipes behind these flavourful dishes, but you’ll also learn the cooking methods and traditional techniques used by French cooks to get the most out of the ingredients.
COOKING CLASS INCLUDES: - Tuition - Fresh, local produce will be provided for your ingredients - Recipe booklet to take home - Food styling tips - You’ll have the opportunity to sample your efforts at the end of the class and socialise with your classmates.
Numbers on day:
This experience must have a minimum of 8 people to proceed
Availability:
This cooking class must be booked in advance and runs off a timetable throughout the year.
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