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Set in the beautiful natural surrounds of Brookland Valley Vineyard and overlooking the waters of Wilyabrup Brook, is one the region’s finest dining experiences in the region. Executive Chef Francois Morvan brings an exotic mix of his French training plus a reverence for local seasonal produce to create a continually-evolving menu beautifully matched to their Brookland Valley wines.
LOCATION:
Wilyabrup in the Margaret River region
DETAILS:
Flutes Restaurant is now open 7 days from 11am for Morning Tea, 12 Midday for Lunch.
Kitchen closes at 3.30pm. Gluten free options available
Flutes will open for dinner for 10 or more people, bookings essential. (Exclusive hire fee applies)
FURTHER INFORMATION
BUY AN OPEN VALUE FOR REQUIRED DENOMINATION AT FLUTES RESTAURANT UPWARDS FROM $25. CERTIFICATE HOLDER CAN PRESENT THIS AND PAY ANY ADDITIONAL AMOUNT OF THE VALUE OF THE BILL FOR DINNER
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