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Add a special home-made spark to any cheese platter with your own blocks of semi-hard cheeses after getting your hands dirty in this interactive workshop in Perth. A wonderful base for any cheese board,why not learn how to make delicious semi-hard farmhouse cheese at home? This is a fun and interactive gift idea for any cook, especially if they’re just a little bit cheesy! This class is held in modern classroom within a cheese-themed café. You will have access to all of the equipment you need to create your cheese and will be expertly guided through the steps to avoid mistakes.
Location
This cheese making class is held in the Swan Valley.
Duration
5 Hours
People per certificate
1 person per certificate
Class includes
- Learn how to make semi-hard cheese and the process of maturing the cheese (until you can’t wait any longer)
- Tips on which herbs and spices perfectly compliment these cheeses
- Tips on how to avoid common mistakes
- Tasting of several scrumptious cheeses at different aging stages
- Take home your own block of farmhouse cheese made on the day
- A yummy platter of mixed gourmet cheeses with carefully selected sides, as well as a glass of wine and Barista made coffee or tea
Venue
Not only will you learn how to create these little mouthfuls of heaven, you can actually purchase all the equipment you will need to recreate the cheeses at home.
Participant guidelines
Please present your certificate on the day of your experience
Numbers on day
You and other like-minded cheese lovers
What to bring/Dress cod
Please ensure to wear enclosed footwear, short sleeves and have hair tied back
Availability
Bookings are essential | $50 fee applies to date transfers | Date transfers are not permitted within 14 days of course date
Weather
Does not affect experience
Other
Cheese making cultures and equipment will be available for purchase on the day
Adelaide
Brisbane
Darwin
Gold Coast
Hobart
Melbourne
Perth
Sydney