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Just 90 minutes from Sydney, the quaint village of Berrima is home to Eschalot. There are a number of reasons why Eschalot is a multi award-winning restaurant; its dining room is one of Berrima's most beautiful heritage buildings and the service is warm and polished, but it's Eschalot's French-Australian menu that has sealed its reputation. Dishes are developed with the seasons in mind, as is the service; guests enjoy a view to the garden in summer and pre-dinner drinks are served by the open fire in winter.
DETAILS
Operating from one of the most significant heritage buildings in the area, Eschalot delivers consistently beautiful cuisine with an elegant and understated sense of occasion. Eschalot is one of the finest restaurants in the famous Southern Highlands a reputation it has created and enjoyed for over half a decade. In summer, Eschalot offers a tranquil outlook to the garden and formal courtyard, while in winter guests can enjoy pre-dinner drinks by the open fire. Every dish is created with style, innovation and beautifully compliments the unique location of the restaurant.
OPENING TIMES
Lunch Thursday to Sunday
Dinner Wednesday to Saturday
Adelaide
Brisbane
Darwin
Gold Coast
Hobart
Melbourne
Perth
Sydney